“Free Range chickens and eggs can carry tuberculosis”
This really doesn't apply to most home, or small-farm flocks.
Tuberculosis is most prevalent in areas of high bird population density, and poor sanitation and hygiene = Factory Farming. Great numbers of birds are crammed into small areas with no natural sunlight, and fed GMO corn and soy; also, most of the feed (about 70%) is treated with Roxarsone, an arsenic compound. The unprotected tuberculosis organism (excreted in feces) is usually killed by direct sunlight. Maintaining birds closely confined under stressful conditions provide favorable ways for the spread of the disease.
"I hope you all realize that government rules, regulations and lawyers have created the huge agribusinesses..."
Translation: Corporations that make money off agribusinesses (Monsanto, Dow, DuPont, Syngenta, Bayer, etc) paid off our Congressional "respresentatives" to make the rules that make them the most money. And then the big, rich farmers that produce staple crops like corn and soybeans in the Midwest are the ones that harvest about $20 BILLION a year from taxpayers’ pockets. Some farmers have been paid to NOT grow crops for DECADES. [How many of you get paid because the boss insists that you don't work?]
Few politicians vote against farm subsidies even though the Big Ag farmers are only a small group, because they are loud and organised enough to punish lawmakers who vote against a farm bill. Few voters realise how much of their money is given to farmers.
Another great source of eggs is ducks. They start laying at ~6 months and can continue for 8 yrs or so, depending upon breed. My Anconas seem to lay later into the fall/winter, and start earlier than my chickens. But if you have a large number of them, the egg count drops, it is said.
I would dearly love to cart my ducks in/on my van (which I don't have yet) as I travel the country, but I just can't see how that would be possible.