Powdered Eggs

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Kisatchieman

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<P>The thread on milk reminded me of using powdered eggs and wondered if anyone has any experience using them outright&nbsp;to make scrambled eggs or in cooking other dishes. I ate quite a lot of them in the Navy and developed a liking for them. The scrambled eggs you get at McDonalds tastes like powdered to me.&nbsp; Also, wondered if anyone's ever used powdered butter.</P>
 
I have used powdered eggs for cooking and baking. I wasn't craazy about them as a stand alone scrambled egg, although adding extras like veggies and chopped up ham helped <img src="/images/boards/smilies/smile.gif" border="0" align="absmiddle">

I have also used powdered sour cream, cheese, and tomatoes. Liked them all. Not butter yet....
 
where are ya finding these products.they probably have great shelf life<br>
 
bcnya... I just wrote a couple of articles on my blog about this subject... there are some links in the articles... you can also try amazon<br><br><br>
 
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