Hello all. Does anyone use a 12 volt freezer, like Engle etc and use an ice chest for refrigeration? You could freeze your meat and other perishables. Leftovers (Just as easy to cook a lot as a little). You can even make the ice to keep your milk, eggs, etc cool. Power draw looks acceptable. Food is cheaper the more of it you buy. Many times chicken, hamburger, bacon, etc are on sale but in family packs. Repackage and freeze. Would appreciate your thoughts on this. Regards, J.D.