So yesterday I got a craving for some honey baked ham. I had some ham, and some dark brown sugar.
I tried making it in the rice cooker as an experiment. I still dont have a kill-a-watt meter, but I wanted to get an idea of how many watt hours it would use.
The first batch I layered in the ham slices and sprinkled with brown sugar then added some water.
That took 45 minutes. Way too long. It's a 300 watt cooker and IF it did run at full power the whole time 45÷60=0.75h. 0.75h*300w=225wh
I made some more this morning. Same procedure except I just added a few drops of juices from the pouch of ham. The ham itself is "water added" so a fair amount cooks out of it anyway.
This took 26 minutes. Still assuming it runs at 300w the whole time. 26÷60= 0.4333h. 0.44h*300w=132wh
That's a lot better. And the ham is pretty tasty. Reminds me of honey baked ham, but at hamburger helper prices. Craving satisfied. Additional recipe for the rice cooker.
I tried making it in the rice cooker as an experiment. I still dont have a kill-a-watt meter, but I wanted to get an idea of how many watt hours it would use.
The first batch I layered in the ham slices and sprinkled with brown sugar then added some water.
That took 45 minutes. Way too long. It's a 300 watt cooker and IF it did run at full power the whole time 45÷60=0.75h. 0.75h*300w=225wh
I made some more this morning. Same procedure except I just added a few drops of juices from the pouch of ham. The ham itself is "water added" so a fair amount cooks out of it anyway.
This took 26 minutes. Still assuming it runs at 300w the whole time. 26÷60= 0.4333h. 0.44h*300w=132wh
That's a lot better. And the ham is pretty tasty. Reminds me of honey baked ham, but at hamburger helper prices. Craving satisfied. Additional recipe for the rice cooker.