One Awesome Inch
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So to minimize the use of my stove and save gas, I am going to try to use a thermos as much as possible. I can use the microwave at work, or my ex-wife's stove (when I'm looking after my kids) and heat up soup, chilli etc and stick it in a quality thermos which will keep the food warm for up to 6 hours... so they say.
I did this the other day with a junky thermos I have and the food was still warm 4 or 5 hours later. When I was done, I sealed the now dirty thermos back up. When I went to wash it the next day at the ex-wife's, it was still odorous even after washing. I then sprayed some vinegar in there and let sit overnight. Now it smells a little too much like vinegar.
What's the best way to keep a food thermos smelling fresh and clean?
I did this the other day with a junky thermos I have and the food was still warm 4 or 5 hours later. When I was done, I sealed the now dirty thermos back up. When I went to wash it the next day at the ex-wife's, it was still odorous even after washing. I then sprayed some vinegar in there and let sit overnight. Now it smells a little too much like vinegar.
What's the best way to keep a food thermos smelling fresh and clean?