Fry pan

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This is the pan I ended up getting. A&nbsp;Swiss&nbsp;Diamond 8" fry pan. Non&nbsp;stick, no&nbsp;harmful&nbsp;residue&nbsp;etc etc.&nbsp;Guaranteed&nbsp;for life. Made in&nbsp;Switzerland. Can withstand 500 degrees in the oven. And you can use metal&nbsp;utensils&nbsp;also.<br /><br />Hopefully they make there pans like there&nbsp;watches&nbsp;<img src="/images/boards/smilies/smile.gif" alt="" align="absmiddle" border="0" />&nbsp;<br /><br />I&nbsp;tried&nbsp;it out by making some blueberry pancakes the other day and it&nbsp;preformed&nbsp;flawlessly.<br /><br />50 big ones.
 
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