Ethnic cookin'

[wishingriver]

one thing I found out was a Korean dish called bagolgi (sorry no recipe just look it up its like southern chicken every1 has a special way lol) but its striped pork meat that you marinate overnight and the only thing you have to refrigerate is the meat and when you marinate you don't have to worry about putting it in the fridge, so its a lot easier and a lot of the ingredients for it is dual purpose like with mine its sprite and soy sauce so very easy to use the left over ingredients and no refrigeration lol and plus on a side note I may have grown up on chicken and cornbread I love bagolgi lol<br>