Bast said:Hi This may be another Newbie question but for those of you without plumbing what do you do with grey water from washing (either personal or dish) Thanks
Bast
Gypsy Jane said:When I'm not camping with others, my dishwashing and stuff is very simple - 3 spray bottles, one plain, one mixed with vinegar, and one with a little Dawn in. That, paper towels, and flour sack towels takes care of it with very little water, and therefore very little waste water to dispose of. Most of it goes in the trash with the paper towels.
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It varies a bit depending on what I'm washing. But let's say my dinner plate. I scrape it clean with a roll or a paper towel, spray it with soapy water and scrub with my fingers, a scrubby, or another paper towel. Then rinse with the vinegar spray, which is a bit disinfectant and removes soap better than plain water. Then maybe another rinse with the plain water, or not. If it's just a drink glass or almost clean knife, I might just rinse it with the water or the vinegar water, depending what it seems to need. A quick hand-washing is with the soapy, then rinse with plain. My protein shake shaker doesn't need soap because it's not greasy, but vinegar makes short work of what clings to the sides of the cup. Vinegar is also a great hair rinse, mosquito deterrent, chamber pot crud remover, etc....LizardLady said:I'd be interested in step-by-step instructions for washing dishes with three spray bottles.
Gypsy Jane said:It varies a bit depending on what I'm washing. But let's say my dinner plate. I scrape it clean with a roll or a paper towel, spray it with soapy water and scrub with my fingers, a scrubby, or another paper towel. Then rinse with the vinegar spray, which is a bit disinfectant and removes soap better than plain water. Then maybe another rinse with the plain water, or not. If it's just a drink glass or almost clean knife, I might just rinse it with the water or the vinegar water, depending what it seems to need. A quick hand-washing is with the soapy, then rinse with plain. My protein shake shaker doesn't need soap because it's not greasy, but vinegar makes short work of what clings to the sides of the cup.
Yeah, the soapy one mostly gets used when there is grease, butter, salad dressing involved.akrvbob said:This is exactly what I do, except I rarely use the soap. As long as I clean up right away I usually skip the soap. Every so often it just has to have soap, but not often. Some things I worry about more like eggs and meat grease. They are more likely to get soap as well.
That's the only way I've done dishes for over 8 years now and it works perfectly.
I've got to throw in a pitch for DR. Bonners soaps. Incredible product! Cleans my stove as well as the nasty chemicals like 409 but is totally safe and gentle. No harm done to the environment. I wash me, my hair and my dog with it.
Bob
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