eDJ_
Well-known member
The snow is finally melted and it's been raining all day now. So I turned to another favorite of mine. Chicken Ala King on Biscuits. (you can use this on cooked rice, noodles, English Muffins, or whatever)
Fast and simple:
1 TB butter/margarine
2 tb diced pimentos
1 can mushroom soup (or cream of chicken if you don't like mushrooms)
1 8 oz canned diced chicken breast
1/3 Cup Milk
1/2 Cup frozen/thawed peas
Salt/Pepper & others seasonings to taste. (seasoning salt if it's all ya got)
Melt the butter and add the pimentos to saute for 2 minutes
Then add the condensed soup, milk, chicken, seasoning, and peas to bring
to a near boil and reduce the heat to simmer for about 20 minutes.
Allow to cool to just warm before serving.
I've even torn up hotdog or hamburger buns to ladle this over.
Fast and simple:
1 TB butter/margarine
2 tb diced pimentos
1 can mushroom soup (or cream of chicken if you don't like mushrooms)
1 8 oz canned diced chicken breast
1/3 Cup Milk
1/2 Cup frozen/thawed peas
Salt/Pepper & others seasonings to taste. (seasoning salt if it's all ya got)
Melt the butter and add the pimentos to saute for 2 minutes
Then add the condensed soup, milk, chicken, seasoning, and peas to bring
to a near boil and reduce the heat to simmer for about 20 minutes.
Allow to cool to just warm before serving.
I've even torn up hotdog or hamburger buns to ladle this over.