Ilyaracka
New member
[font=arial, helvetica,]My wife and I are newbies, having bought our first RV in 2019, a Class B van. During May and June, we drove from Tampa Bay, FL, to southern CA and back with no major incidents. Great trip! We also visited Yosemite, Sequoia, and Kings Canyon national parks in CA. Each park warned about not storing food in your vehicle but instead using a bear-proof locker provided by the park, because bears frequently break into vehicles to get at food. We had a week's worth of food in our RV, including a full fridge -- far too much food to fit into a locker -- because we were leaving CA soon to head back to FL. What do RVers do with all their stored food when in bear country, especially the refrigerated food? Is there a way to reduce the chances of a bear break-in while day hiking away from the RV in a park? We hope to use the RV as a base camp in the future to do overnight (and even prolonged) backpacking. We are concerned about food storage in the RV while tent camping so bears have little incentive to break in. Any advice from backpackers/RVers will be appreciated. Thanks in advance![/font]